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Food carbohydrates chemistry, physical properties, and applications edited by Steve W. Cui
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Copyright Title

Food carbohydrates chemistry, physical properties, and applications edited by Steve W. Cui

Status

Published

on 15 Jun 2007
Year of Creation
2005
Registration Number
TX0006211882
on 15 Jun 2007

Copyright Summary


The U.S. Copyright record (Registration Number: TX0006211882) dated 15 Jun 2007, pertains to an electronic file (eService) titled "Food carbohydrates chemistry, physical properties, and applications edited by Steve W. Cui" created in 2005. The copyright holder is Taylor and Francis (employer for hire), known for their creative contributions in text registration. For any inquiries concerning this copyrighted material, kindly reach out to Taylor and Francis (employer for hire).

Copyright Details


Application Details


Registration Number
TX0006211882
Registration Date
6/15/2007
Year of Creation
2005
Place of First Publication
Boca Raton, FL
Publisher Name
CRC Press
Agency Marc Code
DLC-CO
Record Status
Changed
Corporate Author
Taylor and Francis
Physical Description
418 p

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